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NIGHTS
ADULTS
CHILDREN (3-11)
INFANTS (<3)

USE PROMO CITIZEN FOR LOWEST RATES

SPECIAL OFFER

CHRISTMAS DAY BRUNCH

Tuesday 25th December 2018

BUFFET FROM 12 NOON - 4PM
LIVE MUSIC WITH OLIVER JONES

Followed By DJ Dave Davoted ‘Till 7PM

WELCOME DRINK CHAMPAGNE

COCKTAIL OR SPARKLINGWINE

2,490++ BAHT PER PERSON
CHRISTMAS BRUNCH FREE FLOW MENU

3 HOURS

ULTIMATE FREE FLOW 1800++ Baht (MIX ALL)

PICK ONE FREE FLOW 1500++ Baht (SELECT WINE, COCKTAILS or BEER)

CALL 077 458 100 FOR RESERVATION OR INQUIRE BELOW!

FESTIVE SUNDAY SESSIONS

Featuring

THE ULTIMATE SUNDAY BRUNCH CLUB
SAMUI'S BEST BRUNCH AND AN ISLAND INSTITUTION!

Sunday 30th December 11:30 to 15:30. DJ ‘till sundown

Featuring a rotating menu of scrumptious seafood, smoked fish, sushi and a myriad of authentic Thai dishes. A beautiful selection of fresh vegetarian food from Health Republic awaits across the lawn adjacent to a sun-refreshed grill where crab, steak-n-fois gras, fresh prawns and mini hamburgers offer a back yard barbecue-esque experience. The sweets area delivers cheese boards and an eclectic ever-evolving mix of traditional desserts like crème brûlée as well as ice cream and fresh fruit. Dairy and gluten-free options available.

Also on offer are wine and cocktail free flow options for those who wish to sit by the pool and imbibe.

Adults: 1,590++ includes one cocktail / local beer / wine. Kids: 5-12 years - 50% off.
CALL 077 458 100 FOR RESERVATION OR INQUIRE BELOW!

NEW YEAR’S EVE FREE FLOW GALA DINNER

31st December 2018 · 7pm till late

COST PER PERSON 8,250 BAHT NET
ENTERTAINMENT

A 3 hour live performance by Mark James followed by DJ Dave Davoted till late.
9.30pm Fire Dancer and Fireworks at midnight
Welcome drink glass of Moët Champagne

CANAPES & COCKTAILS

Served 7pm - 8pm

Champagne Cocktail, Chandon Sparkling Wine, Classic Martini Prawn & Chorizo Skewers with Gremolata, Goat’s Cheese Tomato Confit-stuffed Wonton, Mango Salsa with Tortilla Chips, Mozzarella Balls with Jalapeno Dheese Dip, Guacamole with Tortilla Chips, Crispy Pork Belly with Pink Lady Apple Puree, Smoked Salmon & Feta Cheese Blinis

OPEN FREE FLOW BAR

8pm - Midnight

Heineken, Carlsberg, Singha, San Miguel Light, House Wine Sparkling, White, Red or Rosé, Johnny Walker Black, Tanqueray Gin, Ciroc Vodka, Pampero Rum, Tres Megueyes Tequila

BUFFET MENU

APPETIZERS

Champagne Oysters, Smoked Mackerel, Smoked Scottish Salmon, Duck Liver Pâté with Grissini Sticks, Tomato & Mozzarella with Balsamic Sauce & Basil, Feta Cheese & Radish Blinis, Selection of Imported Cold Cuts, Vichyssoise, Stilton, Mushroom & Leek Croquettes, Foie Gras & Mango Coulis Station Ravioli Station with Mascarpone, Mushrooms, Spinach or Crab


ROAST STATION

Ribeye Beef Marinated in Red Wine, Leg of Lamb, Sea Bass, Poatoes, Parsnips, Steamed Vegetables, Spinach & Cheese Gratin


MAIN DISHES

Spicy Meatballs, Vegetarian Lasagna, Beef Stroganoff, Chicken Stuffed with Spinach & Mushrooms Served with a Café de Paris Sauce.


*Changes may occur to the menu without notice

All prices are subject to GVT. tax and service charge

CALL 077 458 100 FOR RESERVATION OR INQUIRE BELOW!

CHRISTMAS & NEW YEARS EVE LINEUP



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